Head Chef Distillery, Bright VIC 3741

Reed & Co Distillery

Reed & Co Distillery is a small gin distillery, bar & restaurant, located in Bright NE Victoria. The restaurant's menu is based around solid fuel cooking and the botanicals used in our gins.

Who are we?

Reed & Co is a distillery with a neighbourhood bar and restaurant owned by two chef / distillers.

Creativity drives us, we appreciate the artistry of making and celebrate curiosity, discovery and design in all that we do.

What have we created?

A distillery focused on producing quality Australian craft spirits. A friendly place where everyone feels relaxed that offers food to complement the beverages. A small bar that has an emphasis on cocktails. A restaurant/kitchen focused on creating food entirely around wood fired cooking.

Who are we looking for?

A professional experienced chef who;

Has these traits

• Genuine enjoyment for what they do
• Is practical and calm under pressure
• Thrives as part of a smallteam
• Is approachable and understanding
• An interest in fermentation

and this experience

• Minimum 3yrs previous experience as a full time qualified chef
• Experience in menu development
• Experience in solid fuel cooking would be an advantage
• Experience working in open kitchen
• Staff management

with these essential skills

• Strong organisational and communication skills
• A strong understanding of seasonal and ethical ingredients
• Excellent at customer interaction whilst performingthe job at hand

What are we offering?

• A full time position in regional Victoria (Bright)
• An opourtunity to work with like minded people who continue to help each other grow professionally
• Good life / work balance, you need to enjoy our fun and beautiful surroundings

If you think you are our person and would like to become a part the team at Reed & Co Distillery Bright, apply now.

We will only reply to applicants with relevant experience.